Utilization of carbon nanotubes in hydrogen electrosynthesis from tropical fruit fermentation

Résumé

The use of fossil fuels, especially oil and gas, has accelerated in recent years, resulting in the global energy crisis. The fermentative biological process is a sustainable way to produce hydrogen, as it can use as a substrate various types of carbohydrate-rich industrial and household waste such as fruit, minimizing but not completely eliminating the problems caused by improper disposal of this material. From a perspective of energy conservation and use of renewable sources for energy generation, this work aims to contribute to the identification of the use of a currently unused portion of energy, optimizing hydrogen production from a fuel cell. microbial. The main nanomaterial used in electrolysis was carbon nanotubes (CNT) incorporated into carbon felt (CF). Cyclic voltammetry studies were also performed on three electrode systems: vitreous carbon electrode as working electrode, platinum electrode as auxiliary electrode and Ag / AgCl / Cl- as reference electrode. An electrochemical cell formed by two separate compartments was constructed. Before starting the electrolysis experiment, an experimental design was performed using the complete factorial design technique to analyze the influence of the variables selected for this study. The independent variables selected were: Tropical fruit liquor concentration in %v/v, type of working electrode, electrolysis time and pH of the electrolyte medium. The observed variable was the concentration in% v / v of the hydrogen gas obtained in the electrolysis. After the results of the tests, it was concluded that carbon nanotubes can be used as working electrode, presenting success in the hydrogen production process and that the pH of the electrolytic medium has a strong influence on this process. The present work was concluded presenting an alternative way in the production of a renewable energy source.

Keywords: Electrolysis, Tropical Fruits, Hydrogen.