Evaluating Potential Tourist Attractions for Sustainable Tourism Development: A SWOT Analysis Approach

Authors

DOI:

https://doi.org/10.11137/1982-3908_2025_48_64485

Keywords:

Strategic planning, Stakeholder engagement

Abstract

Pematangsiantar City in Indonesia, a natural, historical, and culinary tourism hub, has tourism attraction potential and requires an enhancement in development strategy. The study aims to assess the tourism potential through a comprehensive SWOT analysis. We identify three key tourist attractions: Bah Bolon Siantar Artventure (combining rafting and art tourism), Birmingham Small Arms
Monument (historical tourism), and Siantar Square (culinary tourism). The study highlights the attractions’ strengths, weaknesses, opportunities, and threats and outlines a sustainable development strategy. The findings indicate that an integrated approach combining offensive, competitive, and defensive strategies enhances the tourism sector’s resilience and contributes to long-term sustainability. The research underscores the importance of collaborative governance and community engagement in effective tourism development. The other strategies are the necessity for increased budget allocations and consistent strategic planning. The study’s limitations rely on the need for more stakeholder representation and a larger sample size of visitors and local communities. Future research could involve examining the city’s overall development strategy as a tourism destination and assessing the impact of implemented strategies on longterm sustainability, thereby providing a roadmap for sustainable tourism development.

Downloads

Download data is not yet available.

Author Biographies

Jef Rudiantho Saragih, Universitas Simalungun, Department of Urban and Regional Planning

Universitas Simalungun, Department of Urban and Regional Planning, North Sumatra, Indonesia

Ummu Harmain, Universitas Simalungun, Department of Urban and Regional Planning

Universitas Simalungun, Department of Urban and Regional Planning, North Sumatra, Indonesia

Simon H. Sidabukke, Universitas Simalungun, Faculty of Agriculture, Department of Forestry

Universitas Simalungun, Faculty of Agriculture, Department of Forestry, North Sumatra, Indonesia

References

Afrisal, A.F. 2022, ‘Collaborative governance in tourism development policy’, Journal of Social Science, vol. 3, no. 6, pp. 1266-70, DOI:10.46799/jss.v3i6.478. https://doi.org/10.46799/jss.v3i6.478

Alamineh, G.A., Hussein, J.W., Endaweke, Y. & Taddesse, B. 2023, ‘The local communities' perceptions on the social impact of tourism and its implication for sustainable development in Amhara regional state’, Heliyon, vol. 9, no. 6, pp 1-17, DOI:10.1016/j.heliyon.2023.e17088.

https://doi.org/10.1016/j.heliyon.2023.e17088

Allawi, A.H. 2022, ‘Towards smart trends for tourism development and its role in the place sustainability-Karbala Region, a Case study’, International Journal of Sustainable Development and Planning, vol 17, no. 3, pp. 931-39, DOI:10.18280/ijsdp.170323. https://doi.org/10.18280/ijsdp.170323

Amani, D. & Chao, E. 2023, ‘How does destination governance build residents' behavioral support towards destination branding: An empirical study of the tourism sector in Tanzania’, Cogent Social Sciences, vol. 9, no. 1, pp. 1-17, DOI:10.1080/23311886.2023.2192441. https://doi.org/10.1080/23311886.2023.2192441

Andayani, S.A., Umyati, S., Dinar, -, Tampubolon, G.M., Ismail, A.Y., Dani, U., Nugraha, D.R. & Turnip, A. 2022, ‘Prediction model for agro-tourism development using adaptive neuro-fuzzy inference system method’, Open Agriculture, vol. 7, no. 1, pp. 644-55, DOI:10.1515/opag-2022-0086. https://doi.org/10.1515/opag-2022-0086

Bhatta, K.D. & Joshi, B.R. 2023, ‘Community collaboration with tourism stakeholders: issues and challenges to promote sustainable community development in Annapurna Sanctuary Trail, Nepal’, Saudi Journal of Engineering and Technology, vol. 8, no. 6, pp. 146-54. DOI:10.36348/sjet.2023.v08i06.004. https://doi.org/10.36348/sjet.2023.v08i06.004

Burbano, D.V., Valdivieso, J.C., Izurieta, J.C., Meredith, T.C. & Ferri, D.Q. 2022, ‘Rethink and reset tourism in the Galapagos Islands: stakeholders' views on the sustainability of tourism development’, Annals of Tourism Research Empirical Insights, vol. 3, no. 2, pp 1-12, DOI:10.1016/j.annale.2022.100057. https://doi.org/10.1016/j.annale.2022.100057

Cabral, F.D.F., Yin, C., Wague, J.L.T. & Yin, Y. 2023, ‘Analysis of China-Angola agricultural cooperation and strategies based on SWOT Framework’, Sustainability (Switzerland), vol. 15, no. 10, pp. 1-20, DOI:10.3390/su15108378. https://doi.org/10.3390/su15108378

Chen, M.S., Ko, Y.T. & Lee, L.H. 2018, ‘The relation between urban riverbank reconstruction and tourism attractiveness shaping-a case study of Love River in Kaohsiung, Taiwan’, Journal of Asian Architecture and Building Engineering, vol. 17, no. 2, pp. 353-60, DOI:10.3130/jaabe.17.353. https://doi.org/10.3130/jaabe.17.353

Confetto, M.G., Conte, F., Palazzo, M. & Siano, A. 2023, ‘Digital destination branding: A framework to define and assess European DMOs practices’, Journal of Destination Marketing and Management, vol. 30, 100804, pp 1-15, DOI:10.1016/j.jdmm.2023.100804. https://doi.org/10.1016/j.jdmm.2023.100804

Crotts, J.C., Magnini, V.P. & Calvert, E. 2022, ‘Key performance indicators for destination management in developed economies: A four-pillar approach’, Annals of Tourism Research Empirical Insights , vol. 3, no. 2, pp 1-7, DOI:10.1016/j.annale.2022.100053. https://doi.org/10.1016/j.annale.2022.100053

Cudny, W. & Appelblad, H. 2019, ‘Monuments and their functions in urban public space’, Norsk Geografisk Tidsskrift, vol. 73, no. 5, pp. 273-89, DOI:10.1080/00291951.2019.1694976. https://doi.org/10.1080/00291951.2019.1694976

Daries, N., Cristobal-Fransi, E., Ferrer-Rosell, B. & Marine-Roig, E. 2018, ‘Behavior of culinary tourists: A segmentation study of diners at top-level restaurants’, Intangible Capital, vol. 14, no. 2, pp. 332-55, DOI:10.3926/ic.1090. https://doi.org/10.3926/ic.1090

Dwivedi, S.K., Tripathi, H., Kumar, V. & Vishwakarma, S. 2023, ‘A study on the impact of social media in promoting tourism’, International Journal of Development Research, vol. 13, no. 27066, pp. 62897-901, DOI:10.37118/ijdr.27066.06.2023. https://doi.org/10.37118/ijdr.27066.06.2023

Dzwierzynska, J. & Prokop, A. 2022, ‘Reconstruction of historic monuments - a dual approach’, Sustainability (Switzerland) , vol. 14, no. 21, pp. 1-14, DOI:10.3390/su142114651. https://doi.org/10.3390/su142114651

Erlinda, S., Mulyadi, A., Zulkarnain & Suwondo. 2022, ‘Policy strategy for sustainable management of mangrove ecotourism in Siak Regency, Riau Province, Indonesia’, International Journal of Sustainable Development and Planning , vol. 17, no. 1, pp. 173-83, DOI:10.18280/ijsdp.170117. https://doi.org/10.18280/ijsdp.170117

Fan, P., Zhu, Y., Ye, Z., Zhang, G., Gu, S., Shen, Q., Meshram, S. G., & Alvandi, E. 2023, ‘Identification and prioritization of tourism development strategies using SWOT, QSPM, and AHP: A case study of Changbai Mountain in China’, Sustainability (Switzerland) , vol. 15, no. 6, pp. 1-22, DOI:10.3390/su15064962. https://doi.org/10.3390/su15064962

Fafurida, -, Daerobi, A. & Riyanto, G. 2022, ‘Implementation model of community-based tourism on rural tourism’, International Journal of Sustainable Development and Planning , vol. 17, no. 2, pp. 507-12, DOI:10.18280/ijsdp.170215. https://doi.org/10.18280/ijsdp.170215.

Gato, M., Dias, Á., Pereira, L., da Costa, R.L. & Gonçalves, R. 2022, ‘Marketing communication and creative tourism: An analysis of the local destination management organization’, Journal of Open Innovation: Technology, Market, and Complexity, vol. 8, no. 1, pp. 1-23, DOI:10.3390/joitmc8010040. https://doi.org/10.3390/joitmc8010040

Gemar, G., Soler, I.P. & Moniche, L. 2023, ‘Exploring the impacts of local development initiatives on tourism: A case study analysis’, Heliyon , vol. 9, no. 9, pp. 1-12, DOI:10.1016/j.heliyon.2023.e19924. https://doi.org/10.1016/j.heliyon.2023.e19924

Gori, E., Fissi, S. & Romolini, A. 2021, ‘A collaborative approach in tourism planning: The case of Tuscany region’, European Journal of Tourism Research, vol. 29, pp. 1-16, DOI:10.54055/ejtr.v29i.2426 https://doi.org/10.54055/ejtr.v29i.2426

Gunawijaya, J., Akbar, P. N. G. & Pratiwi, A. 2023, ‘Community participation in rural tourism development: The experience of Wanayasa, Purwakarta’, Journal of Indonesian Tourism and Policy Studies, vol. 1, no. 2, pp. 84-96, viewed 12 May 2024, < 84-96, viewed 12 May 2024, https://scholarhub.ui.ac.id/jitps/vol1/iss2/11

Henseler, M., Maisonnave, H. & Maskaeva, A. 2022, ‘Economic impacts of Covid-19 on the tourism sector in Tanzania’, Annals of Tourism Research Empirical Insights , vol. 3, no. 1, pp. 1-12, DOI:10.1016/j.annale.2022.100042. https://doi.org/10.1016/j.annale.2022.100042

Heshmati, M., Gheitury, M. & Shadfar, S. 2022, ‘Factors affecting the possibility of ecotourism development and sustaining natural resources using SWOT approach in West Iran’, International Journal of Geoheritage and Parks, vol. 10, no. 2, pp. 173-83, DOI:10.1016/j.ijgeop.2022.03.004. https://doi.org/10.1016/j.ijgeop.2022.03.004

Huang, J.C., Wang, J., Nong, Q. & Xu, J.F. 2023, ‘Using a modified DANP-mV model to explore the improvement strategy for sustainable development of rural tourism’, Sustainability (Switzerland) , vol. 15, no. 3, pp. 1-17, DOI:10.3390/su15032371. https://doi.org/10.3390/su15032371

Hysa, B., Karasek, A. & Zdonek, I. 2021, ‘Social media usage by different generations as a tool for sustainable tourism marketing in society 5.0 idea’, Sustainability (Switzerland) , vol. 13, no. 3, pp. 1-27, DOI:10.3390/su13031018. https://doi.org/10.3390/su13031018

Keyim, P. 2018, ‘Tourism collaborative governance and rural community development in Finland: the case of Vuonislahti’, Journal of Travel Research, vol. 57, no. 4, pp. 483-94, DOI:10.1177/0047287517701858. https://doi.org/10.1177/0047287517701858

Kharisma, B., Wardhana, A., Arsani, A.M. & Pasaribu, H.I.W. 2022, ‘Planning and budgeting of tourism sector in West Nusa Tenggara’, Economics Development Analysis Journal, vol. 11, no. 2, pp. 254-68, DOI:10.15294/edaj.v11i2.49198. https://doi.org/10.15294/edaj.v11i2.49198

Kismartini, K. & Pujiyono, B. 2020, ‘Collaborative management model Tanjung Lesung tourism in Pandeglang District, Banten Province, Indonesia’, Geojournal of Tourism and Geosites, vol. 30, no. 2, pp. 868-74, DOI:10.30892/gtg.302spl12-516. https://doi.org/10.30892/gtg.302spl12-516

Kumar, S. P. 2014, ‘Monuments for the development of tourism’, International Journal of Management and Social Science Research Review, vol. 1, no. 4, pp. 87-94, viewed 12 May 2024, < 87-94, viewed 12 May 2024, http://ijmsrr.com/downloads/31102014IJMSRR 13.pdf

Kumar, P. 2021, ‘Social media as a sustainable tool for tourism marketing communication’, Saudi Journal of Business and Management Studies, vol. 6, no. 11, pp. 412-14, DOI: 10.36348/sjbms.2021.v06i11.001. https://doi.org/10.36348/sjbms.2021.v06i11.001

Kummitha, H.R., Kareem, M.A. & Paramati, S.R. 2023, ‘The residents' participation in tourism-based social entrepreneurship organization: Evidence from residents' perception on ecosphere social enterprise’, Journal of Outdoor Recreation and Tourism, vol. 44, no. B, pp. 1-12, DOI:10.1016/j.jort.2023.100687. https://doi.org/10.1016/j.jort.2023.100687

Kyara, V.C., Rahman, M.M. & Khanam, R. 2022, ‘Investigating the environmental externalities of tourism development: evidence from Tanzania’, Heliyon , vol. 8, 09617, pp. 1-22, DOI:10.1016/j.heliyon.2022.e09617. https://doi.org/10.1016/j.heliyon.2022.e09617

Lesmana, H., Sugiarto, S., Yosevina, C. & Widjojo, H. 2022, ‘A competitive advantage model for Indonesia's sustainable tourism destinations from supply and demand side perspectives’, Sustainability (Switzerland) , vol. 14, no. 24, pp. 1-31, DOI:10.3390/su142416398. https://doi.org/10.3390/su142416398

Liu, A., Kim, Y.R. & Song, H. 2022, ‘Toward an accurate assessment of tourism economic impact: A systematic literature review’, Annals of Tourism Research Empirical Insights , vol. 3, no. 2, pp. 1-10, DOI:10.1016/j.annale.2022.100054. https://doi.org/10.1016/j.annale.2022.100054

Macbeth, J., Carson, D. & Northcote, J. 2004, ‘Social capital, tourism, and regional development: SPCC as a basis for innovation and sustainability’, Current Issues in Tourism, vol. 7, no. 6, pp. 502-22, DOI:10.1080/1368350050408668200. https://doi.org/10.1080/1368350050408668200

Maharani, N. & Nasution, R. D. 2020, ‘Melawan kepunahan becak dengan membentuk becak wisata di Ponorogo’, Jurnal Ilmiah-ilmu Sosial, vol. 6, no. 1, pp. 48-57. DOI: 10.23887/jiis.v6i1.25181

» https://doi.org/10.23887/jiis.v6i1.25181

Manola, M. 2022, ‘Contribution of the Venetian Monuments of Rhodes to cultural tourism and the local development of the island’, Open Journal for Research in Economics, vol. 5, no. 1, pp. 35-42, DOI:10.32591/coas.ojre.0502.02035m. https://doi.org/10.32591/coas.ojre.0502.02035m

Marin-Pantelescu, A., Tăchiciu, L., Oncioiu, I. & Ștefan-Hint, M. 2022, ‘Erasmus students' experiences as cultural visitors: Lessons in destination management’, Sustainability (Switzerland) , vol. 14, no. 5, pp. 1-26, DOI:10.3390/su14052553. https://doi.org/10.3390/su14052553

Murayama, T., Brown, G., Hallak, R. & Matsuoka, K. 2022, ‘Tourism destination competitiveness: Analysis and strategy of the Miyagi Zaō Mountains Area, Japan’, Sustainability (Switzerland) , vol. 14, no. 15, pp. 1-17, DOI:10.3390/su14159124. https://doi.org/10.3390/su14159124

Nicoletti, S., Medina-Viruel, M.J., Di-Clemente, E. & Fruet-Cardozo, J.V. 2019, ‘Motivations of the culinary tourist in the city of Trapani, Italy’, Sustainability (Switzerland) , vol. 11, no. 9, pp. 1-11, DOI:10.3390/su11092686. https://doi.org/10.3390/su11092686

Nugroho, I., Hanafie, R., Negara, P.D., Sudiyono, - & Yuniar, H.R. 2021, ‘Social capital and social capacity in rural ecotourism development’, Indonesian Journal of Geography, vol. 53, no. 1, pp. 153-64, DOI:10.22146/IJG.55662. https://doi.org/10.22146/IJG.55662

Petrushenko, M., Shevchenko, H., Khumarova, N., & Krivenceva, A. 2022, ‘Financing of tourism and recreation in municipal programs during the pandemic period: The case of Odesa’, Public and Municipal Finance, vol. 11, no. 1, pp. 63-78. DOI:10.21511/pmf.11(1).2022.06. https://doi.org/10.21511/pmf.11(1).2022.06

Pham, T. & Nugroho, A. 2022, ‘Tourism-induced poverty impacts of COVID-19 in Indonesia’, Annals of Tourism Research Empirical Insights , vol. 3, 100069, pp. 1-27, DOI:10.1016/j.annale.2022.100069. https://doi.org/10.1016/j.annale.2022.100069.

Pineda, F., Padilla, J., Granobles-Torres, J.C., Echeverri-Rubio, A., Botero, C.M. & Suarez, A. 2023, ‘Community preferences for participating in ecotourism: A case study in a coastal lagoon in Colombia’, Environmental Challenges, vol. 11, 100713, pp. 1-10, DOI:10.1016/j.envc.2023.100713. https://doi.org/10.1016/j.envc.2023.100713

Priyanto, A.W., Djohan, M.I. & Sayangbatti, D.P. 2022, ‘Strategi pengembangan sport event rafting berbasis komunitas di Kabupaten Lahat, Provinsi Sumatera Selatan’, Barista: Jurnal Kajian Bahasa dan Pariwisata, vol. 9, no. 2, pp. 117-28, DOI:10.34013/barista.v9i02.1032. https://doi.org/10.34013/barista.v9i02.1032

Rachão, S., Breda, Z., Fernandes, C. & Joukes, V. 2019, 'Food tourism and regional development: A systematic literature review’,European Journal of Tourism Research , vol. 21, pp. 33-49, DOI: 10.54055/ejtr.v21i.357. https://doi.org/10.54055/ejtr.v21i.357

Rahmi, N.F., Ridwan, E. & Lenggogeni, S. 2021, ‘A review of the literature on the role of social capital in tourism growth’, Journal of Economics, Finance and Management Studies, vol. 4, no. 9, pp. 1619-27, DOI:10.47191/jefms/v4-i9-05. https://doi.org/10.47191/jefms/v4-i9-05

Reindrawati, D.Y. 2023, ‘Challenges of community participation in tourism planning in developing countries’, Cogent Social Sciences , vol. 9, 2164240, pp. 1-12, DOI:10.1080/23311886.2022.2164240. https://doi.org/10.1080/23311886.2022.2164240

Rodriguez-Giron, S. & Vanneste, D. 2019, ‘Social capital at the tourist destination level: determining the dimensions to assess and improve collective action in tourism’, Tourist Studies, vol. 19, no. 1, pp. 23-42, DOI:10.1177/1468797618790109. https://doi.org/10.1177/1468797618790109

Saarinen, J., Rogerson, C.M. & Hall, C.M. 2017, ‘Geographies of tourism development and planning’, Tourism Geographies, vol. 19, no. 3, pp. 307-17, DOI:10.1080/14616688.2017.1307442 https://doi.org/10.1080/14616688.2017.1307442

Sahani, N. 2021, ‘Application of hybrid SWOT-AHP-FuzzyAHP model for formulation and prioritization of ecotourism strategies in Western Himalaya, India’, International Journal of Geoheritage and Parks , vol. 9, no. 3, pp. 349-62, DOI:10.1016/j.ijgeop.2021.08.001. https://doi.org/10.1016/j.ijgeop.2021.08.001

Saluja, V., Anand, S., Kumar, H. & Peng, J. 2022, ‘The perceived impact of tourism development and sustainable strategies for residents of Varkala, South India’, International Journal of Geoheritage and Parks , vol. 10, no. 2, pp. 184-95, DOI:10.1016/j.ijgeop.2022.03.003. https://doi.org/10.1016/j.ijgeop.2022.03.003

Sentanu, I., Haryono, B.S., Zamrudi, Z. & Praharjo, A. 2023, ‘Challenges and successes in collaborative tourism governance: a systematic literature review’, European Journal of Tourism Research , vol. 33, pp. 1-29, DOI:10.54055/ejtr.v33i.2669. https://doi.org/10.54055/ejtr.v33i.2669

Shen, P., Yin, P. & Niu, B. 2023, ‘Assessing the combined effects of transportation infrastructure on regional tourism development in China using a spatial econometric model (GWPR)’, Land, vol. 12, no. 1, pp. 1-18, DOI:10.3390/land12010216. https://doi.org/10.3390/land12010216

Soroka, A., Mazurek-Kusiak, A., Chmielewski, S. & Godlewska, A. 2023, ‘Polish-Lithuanian Border Cuisine as an idea for the promotion and expansion of the region's tourist attractiveness’, Foods, vol. 12, no. 13, pp. 1-15, DOI:10.3390/foods12132606 https://doi.org/10.3390/foods12132606

Stoica, G.D., Andreiana, V.A., Duica, M.C., Stefan, M.C., Susanu, I.O., Coman, M.D. & Iancu, D. 2022, ‘Perspectives for the development of sustainable cultural tourism’, Sustainability (Switzerland) , vol. 14, no. 9, pp. 1-17, DOI:10.3390/su14095678. https://doi.org/10.3390/su14095678

Sukardi, A.A.R., E. Kusuma, H. & Riska, A.S. 2022, ‘Hubungan antara pendapatan dan pola kunjungan pada kawasan wisata kuliner di Indonesia’, Jurnal Lingkungan Binaan Indonesia, vol. 11, no. 1, pp. 39-46, DOI:10.32315/jlbi.v11i01.71. https://doi.org/10.32315/jlbi.v11i01.71

Susila, I., Dean, D., Harismah, K., Priyono, K.D., Setyawan, A.A. & Maulana, H. 2024, ‘Does interconnectivity matter? An integration model of agro-tourism development’, Asia Pacific Management Review, vol. 29, no. 1, pp. 104-14, DOI:10.1016/j.apmrv.2023.08.003. https://doi.org/10.1016/j.apmrv.2023.08.003

Tahiri, A., Krasniqi, A., Kovaçi, I., Cucović, A., Sadrija, T. L. & Misini, D. 2024, ‘Cultural heritage: Its components, role, and importance in cultural tourism development - The specific case of Kosovo’, International Journal of Sustainable Development and Planning , vol. 19, no. 6, pp. 2105-14, DOI: 10.18280/ijsdp.190610. https://doi.org/10.18280/ijsdp.190610

Wang, H. & Yan, J. 2022, ‘Effects of social media tourism information quality on destination travel intention: mediation effect of self-congruity and trust’, Frontiers in Psychology, vol. 13, pp. 1-14, DOI:10.3389/fpsyg.2022.1049149. https://doi.org/10.3389/fpsyg.2022.1049149

Yanti, D., Liyushiana, -, Dalimunthe, F.I., Prayogi, B. & Tun Ismail, W.N.A. 2023, ‘The effectiveness of digital media management by local governments in tourism marketing’, Planning Malaysia, vol. 21, no. 6, pp. 1-16, DOI:10.21837/pm.v21i30.1382. https://doi.org/10.21837/pm.v21i30.1382

Yuedi, H., Sanagustín-Fons, V., Galiano Coronil, A. & Moseñe-Fierro, J.A. 2023, ‘Analysis of tourism sustainability synthetic indicators. A case study of Aragon’, Heliyon , vol. 9, 15206, pp. 1-26, DOI:10.1016/j.heliyon.2023.e15206. https://doi.org/10.1016/j.heliyon.2023.e15206

Zeraib, S., Kouba, Y. & Berghout, B. 2022, ‘The influence of tourism development strategies on the attractiveness of mountainous destinations: a case study of the Aures Mountains in Algeria’, Sustainability (Switzerland) , vol. 14, no. 20, pp. 1-13, DOI:10.3390/su142013045. https://doi.org/10.3390/su142013045

Zhou, Q., Sotiriadis, M. & Shen, S. 2023, ‘Using TikTok in tourism destination choice: A young Chinese tourists' perspective’, Tourism Management Perspectives, vol. 46, 101101, pp. 1-14, DOI:10.1016/j.tmp.2023.101101. https://doi.org/10.1016/j.tmp.2023.101101

Downloads

Published

2025-12-31

How to Cite

Saragih, J. R., Harmain, U. and H. Sidabukke, S. (2025) “Evaluating Potential Tourist Attractions for Sustainable Tourism Development: A SWOT Analysis Approach”, Anuário do Instituto de Geociências. Rio de Janeiro, BR, 48. doi: 10.11137/1982-3908_2025_48_64485.